When it comes to healthy foods you can eat to make a difference in your health, mushrooms are near the top of the list. Mushrooms carry a host of nutrients, antioxidants, and phytochemicals that bring positive benefits to your health. It is important to store mushrooms properly to maintain maximum potency of the good stuff. Recommended storage temperature is 38 degrees farenheit, perfect for your home refrigerator. It is best not to store them at room temperature as it will hasten rot and loss of nutrients.
Research has proved that mushrooms such as crimini, button, and shiitake, can improve cardiovascular health and strengthen the immune system. Mushrooms are probably most noted for their antioxidant properties. Antioxidants protect the body’s cells from damage caused by free radicals and oxidative processes. To gain maximum benefits of mushrooms, it is best to consume them regularly, at least once per week. Because of their versatility, it is easy to incorporate mushrooms into a variety of dishes and cuisines.
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