Where To Buy Grass Fed Beef Atlanta

The average American eats 67 pounds of beef each year. With many fast food restaurants open 24 hours and serving hamburgers for a dollar or even less, people have become accustomed to a cheap and fast hunger fix. What consumers are saving in money, they are losing in health benefits. Commercially produced beef is high in saturated fat and omega-6 fatty acids. These unhealthy fats cause concern in the diet because heavy consumption increases the risks for heart disease, stroke, diabetes, and obesity.

Another concern for commercial beef products is the process in which they are produced. Feedlot raised cows are fed grain and other “foodstuff byproducts”. These byproducts can contain leftovers from pet food manufacturing plants, pasta factories, even candy (with wrappers still on) and floor sweepings. The cows are often times at the mercy of a poor water supply and spend the majority of their feedlot life wading knee-deep in their own feces. Ever wonder why so many vegetables and other foods become afflicted with E. Coli? Run-off from beef lots contaminates water and soil where vegetables are grown. Contaminated manure can spread to the ground and increase the epidemic. Over 5,000 people per year die from E. Coli poisoning. The poor conditions in which commercial cows are raised and their un-natural diet cause unhealthy animals which produce unhealthy meat.

Cows were meant to eat grass. Cows are intelligent grazers who know which grasses have greater nutritional benefit. By grazing in pastures, cows are able to roam and work out their muscles. The diet, combined with regular movement, causes the meat to produce a different kind of protein than commercial animals. Grassfed beef is a leaner protein that is higher in omega-3’s and far less saturated fat. Disease in grassfed cows are almost non-existent. Grassfed beef contains many healthy nutrients that commercial beef does not. These nutrients include high levels of linoleic acid, tva, cla, and selenium. Replacing the beef in you eat with lean, grassfed beef can contribute to a healthier diet.

Nature’s Garden Delivered knows the benefits of this amazing beef, and thats why they only offer grassfed products. The health benefits come right to your door with convenient home delivery. A wide range of products are available, including steaks, ground beef, roasts, even grassfed cheeses and milk. Nature’s Garden takes pride in offering local, grassfed, humanely raised beef and dairy products to customers. With a commitment to great customer service, timely delivery, and healthy products, Nature’s Garden provides a convenient solution to customers who want to eat well and support sustainable practices.